Posted on 29 January 2010.
Pan India Food Solutions has opened up Spaghetti Kitchen at Powai. The average per cover for Spaghetti Kitchen is Rs 400 and these outlet will have an average of 110-130 covers.
It serves gourmet Italian food, the menu is pretty extensive and covers starters, salads, pastas, pizzas and desserts. According to purplefoodie, it serves world best Caesar salad. Also must-trys are the rosemary potatoes, ravioli and thin-crust pizzas and sizzling brownie. Food is little pricey, but if you are looking for true italian food, it should be well worth the price. A full meal for 2 will be about 1500 without the drinks.
The address is
- Hiranandani Gardens, 103 Ventura Park, IT Building, Above Aromas Café, Powai, Mumbai
- Landmark: Opposite D-Mart
- Phone: 66718800
Article research source:
http://www.imagesfood.com/news.aspx?Id=1334&topic=1
http://www.mouthshut.com/review/Spaghetti_Kitchen_-_Bangalore-152145-1.html
Posted in CONTINENTAL/INDIAN CUISINE, FOOD & BEV, PIZZA & PASTA, RESTAURANT REVIEWS, RESTAURANTS
Posted on 13 November 2009. Tags: takeaways
Biryani is one of the oldest foods made in India by the Moghuls and has come to Indian from persia Biryani originated in Persia and might have taken couple of different routes to arrive in India
Biryani is derived from the Farsi word ‘Birian’. Based on the name, and cooking style (Dum), one can conclude that the dish originated in
Persia and/or Arabia. It could have come from Persia via Afghanistan to North India. It could have also been brought by the Arab traders via Arabian sea to Calicut. Besides the historical facts, the story gets little fuzzy with legends.
One legend has it that Timor, the lame brought it down from Kazakhstan via Afghanistan to Northern India. According to another legend, Mumtaz Mahal (the beauty who sleeps in Taj Mahal) concocted this dish as a “complete meal” to feed the army. Yet, some say the dish really originated in West Asia. The Nomads would bury an earthen pot full of meat, rice and spices in a pit, eventually the pot was dug up and there was the Biryani.
What is Biryani?
Biryani is derived from the Persian word ‘Birian’. In Farsi, Birian means ‘Fried before Cooking’. In the olden days, rice was fried (without washing) in Ghee (Clarified butter). It

did two things: 1. It gave the rice a nutty flavor 2. It burned the outside starch layer gelatinizing it. After the rice is stir-fried, it was boiled in water with spices till half cooked.
Started in chembur & then in Powai by Mrs.Vimi Anand she got this idea do something different, she wanted to provide some really traditional food to everyone’s homes. Indian people are tired eating pizzas and other fast foods delivered at home, she believed. Lets provide them with authentic and also healthy a traditional food which is not easily available at their homes.
The concept has picked up from its inception and it has been much appreciated by one an all who have tasted it. The quality is top notch, all materials are the best quality and there is no compromise anywhere she says.
Even the packaging is unlike anything available by any other caterer, all packing material is also reusable and can be used time and aging by the customer. Thus increasing the value addition of the parcels.
Posted in CONTINENTAL/INDIAN CUISINE, FAST FOOD, FEATURED, FOOD & BEV
Posted on 24 August 2009.
Pop Tates
C/13, Mayfair Sonata Green CHS., Godrej Hiranandani Link Road Kailash Complex Ke Paas, Vikhroli, Mumbai 400 076
(022)4011-0946/47
Posted in CONTINENTAL/INDIAN CUISINE, FOOD & BEV, RESTAURANTS
Posted on 04 July 2009.
Fine Dining is taken to a whole new level at ‘The Yellow Chilli’ chain of restaurants. Every meal is prepared to order by our expert chefs and served with a smile by our enthusiastic service team. We look forward to warmly welcoming you to your nearest ‘The yellow chilli’ soon…
THE YELLOW CHILLI – Powai (Mumbai)
201, 2nd Floor, City Park Building,
Hiranandani Gardens,
Near D Mart, Powai,
Mumbai – 400076
022-40156161, 022-25706062
Posted in CONTINENTAL/INDIAN CUISINE, RESTAURANTS
Posted on 23 April 2009.
Posted in CONTINENTAL/INDIAN CUISINE, RESTAURANTS
Posted on 12 April 2009.
Aura
Powai
Rodas Hotel, Central Avenue, Hiranandani Gardens
Mumbai
Maharashtra
Phone 91 22 6693 6969
Posted in CONTINENTAL/INDIAN CUISINE, RESTAURANTS
Posted on 31 March 2009.
Mantra
Ground Floor, Powai Plaza, Hiranandani Gardens, Andheri (E), Powai, Mumbai
Landmark
Opposite Pizza Hut
Place Type
Restaurant
Food Type
Chinese, Mughlai, Tandoori
Posted in CONTINENTAL/INDIAN CUISINE, RESTAURANTS
Posted on 31 March 2009.
Yoko Sizzlers
Galleria Shopping Mall, Hiranandani Gardens, Powai, Mumbai
Phone 25703674, 40054100
Landmark
Next to Mocha
Place Type
Restaurant
Food Type
Sizzlers
Price



Moderate
Posted in CONTINENTAL/INDIAN CUISINE, FOOD & BEV
Posted on 07 March 2009.
2&3 B,Renaissance Mumbai Hotel & Convention Ct
,Near Chinmayananda Ashram,
Powai, Mumbai, 400076 – 022 66927561
Posted in CONTINENTAL/INDIAN CUISINE, FOOD & BEV, RESTAURANTS
Posted on 07 March 2009.
Jheel Darshan,
Opposite Powai Lake,
Above Cafe Coffee Day,
Powai, Mumbai, 400076 – 022 25705222
Posted in CONTINENTAL/INDIAN CUISINE, RESTAURANTS
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